![]() So, this is just a great way to support the people who own these restaurants, who work in these restaurants.”Īsked what January would look like without this initiative, Stoller said, “Outside of conventions, we’d probably have a lot of bored cooks and servers, so it’s nice to just keep everybody in the flow of business.”Ĭoupons and passes are not required to participate, but reservations are encouraged where they are accepted.ĭevour Indy also hosts a Summerfest at the end of the summer to increase business during the slowest time of the summer. “So right now, there is a lot of inflation going on. “There just seems to always be something,” Rose said. The goal of the event is to bring in business during the slow months, especially after three years of working during the pandemic and managing the fallout. Then, we also have our blackened cod and Smoking Goose pork chops.” Jeff Stoller, executive chef at Harry and Izzy’s, said, “Devour menu - we’re keeping a lot of our traditional favorites on it. These offers are available January 23 through February 5, 2023. Over 100 restaurants participate in this two-week event to offer a special multi-course meal at a discounted price. “They’re able to set their price, so you’re able to get a lot of food for what’s a great deal for that specific restaurant,” Rose said. Devour Indy is the perfect opportunity to try new food around Greater Indianapolis and support local restaurants. Indy Mini Marathon kicks off in downtown. ![]() Participants can get a specially priced, three-course value meal. Devour Indy Winterfest FOX59 News / / 08:23 AM EST More than 100 restaurants are participating in Devour Indy through February 6th. ![]() One of the cool things on our websitethis time is you’re able to search by price range, so you are able to pick what your budget is and find the restaurants that fit best for you.” Devour Indy Winterfest is back starting from January 23rd until February 5th Devour Indy has more than 100 participating restaurants offering three-course. 5 featuring everything from pizzerias to steakhouses.Ĭolleen Rose, director of communication and events for the Indiana Restaurant and Lodging Association, said, “We have every price point, every price range. INDIANAPOLIS (WISH) - The post-holiday stretch is the slow season for most restaurants, so the two-week Devour Indy Winterfest is hoping to drive business across the city. ![]()
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